We are living in the era of the smash burger and most of you know at Sloppy Mama’s, we are huge fans of that crispy, lacy-edged sear—so much so that we serve them up every single day. But while the smash burger is currently king, we still think burger-lovers should show some love to the old-school Pub-Style Burger.
While smash burgers focus on maximizing surface area and Maillard-reaction crust, the pub-style burger is all about a heavy, juicy bite and complemented with all kinds of delicious smokey, salty, sweet and savory complementary flavors. In a world of thin, stacked patties, the pub burger stands tall, offering a texture and depth that a smash burger simply can’t replicate.
The Smokehouse Pub Burger
It's a 6 oz. prime brisket burger smoked and served on a potato bun with, our house-made pig pastrami, cheddar cheese, mustard, smoked garlic aioli, onions and our house-made pickles.
We’ve experimented with several versions of this, but today’s build we’re really excited about. We’ve got the juice dripping down our faces right now.
Today only! Come grab the Smokehouse Pub Burger alongside our regular menu. Your taste buds—and your inner carnivore—will thank you.
& Don’t forget the Chocolate Brownie Ice Cream!
Upcoming Events and Specials:
1/17 Smoked Lamb Shawarma (collab w/ Lebanese Taverna)
Jan 24 - Smoked Prime Rib*
Feb 8 - Super Bowl LX Specials
Feb 14 - Valentine's Day Special for Two
*may change