March is finally here, and while everyone else is talking about basketball, we’re focused on the real heavyweights: The Meats. Welcome to Meaty Madness, our month-long bracket challenge to find the undisputed champion of the Sloppy Mama’s menu. We’ve seeded 16 of our fan favorites—from the legendary Brisket to the underdog Pork Rinds—and we’re letting you decide who moves on.
How it Works
Every Wednesday, we’ll release a new voting form for that week's matchups. You have until Sunday at midnight to get your votes in. On the following Wednesday, we’ll announce who survived and move on to the next round of voting.
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Round 1 (Ends March 15): The Smoky 16
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Round 2 (March 18–22): The Tender 8
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Round 3 (March 25–29): The Final Four
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Round 4 (April 1–5): The BBQ Championship
What’s in it for you? (The Prizes!)
This bracket is your ticket to winning some serious barbecue loot. If your entry includes at least one winning pick from that round, you’re entered into the drawing for that week’s prizes.
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Round 1: 5 Winners get a Hog Smoker Swag Bag (Hat, Shirt, 2 Bottles of BBQ Sauce & Happy Sprinkles BBQ dry rub).
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Round 2: 3 Winners get a $50 Gift Card.
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Round 3: 2 Winners get a $75 Gift Card.
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Grand Finale: 1 Grand Winner takes home a $200 Gift Card!
The Seedings
The field is stacked and the smokers have been busy. Check out the opening matchups:
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Brisket vs. 16. Pork Rinds
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Chopped Pork vs. 15. Famous Fried Chicken Sandwich
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Ribs vs. 14. Pig Wings
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Prime Rib vs. 13. Pit Beef Sandwich (A Baltimore classic, Sloppy Mama's style!)
...and many more!
Vote Now! - Round 1: The Smoky 16
Don't be tardy—voting for the first round ends March 15th at midnight. Grab some bbq, fill out your bracket, and let the best meat win!